One-Pan Curry Rice with Salmon - Serving Dumplings

Ingredients

• 1 tbsp unsalted butter
• 1 tbsp olive oil
• 4 skinless salmon fillets
• ½ tsp salt
• ½ tsp black pepper
• ½ tsp sweet paprika
• 1 onion (diced)
• 2 garlic cloves (minced)
• 1 ½ cups jasmine rice
• 1 tsp curry powder
• ½ tsp ground turmeric
• 2 cups chicken broth
• 1 cup unsweetened coconut milk (full fat)
• 7 ounces spinach