Green Pozole - Common Threads

Ingredients

• 3 Tbsp olive oil (or your choice of oil)
• 1 small onion peeled and chopped
• 2 clove garlic
• 1 jalapeno stemmed, halved, seeds and veins removed
• 1 poblano pepper stemmed, quartered, seeds and veins removed
• 5 tomatillos husked and halved
• 5 sprigs cilantro
• 1 qt low-sodium vegetable broth
• 1 24 oz pork tenderloin
• 2-15 oz cans hominy
• ½ tsp cumin
• ½ tsp oregano
• 1 lime
• 1 avocado, carefully remove the seed, peel the skin and cut into slices
• 1 radish, sliced
• ½ bunch of cilantro, roughly chopped