Savoury Chelsea Buns Recipe | Savoury Baking Recipes | Tesco Real Food
Serve these tasty Chelsea buns as sandwiches, with soup or as part of a picnic spread. Discover more savoury baking recipes and helpful tips at Tesco Real Food.
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Ingredients
- 75g courgette, trimmed and coarsely grated
- 1 small carrot (75g), scrubbed and coarsely grated
- 450g strong white bread flour, plus 1 tbsp and extra for dusting
- 7g sachet fast action yeast
- 1 tsp fine salt
- 150ml whole milk
- 1 medium egg, lightly beaten
- 75g unsalted butter, melted, plus extra for greasing
- oil, for greasing
- 60g green pesto
- 75g 30% reduced-fat mature cheese, grated
- 4 spring onions, finely sliced
- 75g sundried tomatoes, drained and chopped
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