Honey and saffron pears | Women's Weekly Food
Savor honey-infused, saffron-enhanced pears for a luxurious dessert experience. Perfect for special occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 6 small firm pears (1kg)
- 1/4 cup (60ml) lemon juice
- 1/4 teaspoon saffron threads
- 1 cup (350g) honey
- 2 cups (500ml) water
- 3/4 cup (165g) caster (superfine) sugar
- 1/4 cup (60ml) water, extra
More Like This
Saffron honey syrup cakes | Women's Weekly Food
womensweeklyfood.com.au
Honey & Saffron-Poached Pears Recipe | Honey In The Raw® Sweeteners
intheraw.com
Pears Packed in Honey Vanilla Syrup - The Local Palate
thelocalpalate.com
Saffron Decorated Pears (Recipes with Saffron, the priceless spice) - Natural Moreish
naturalmoreish.com.au
Honeyed Pears in Puff Pastry - Recipe - Stew Share
stewshare.com
Pears Poached in Saffron Syrup Recipe | Woolworths TASTE
taste.co.za
Saffron panna cotta with honeyed figs | Women's Weekly Food
womensweeklyfood.com.au
HONEY-POACHED PEARS - Cuisine Magazine - From New Zealand to the World
cuisine.co.nz