SHE CRAB SOUP | Recipies from Charleston, SC Restaurants | Charleston Restaurants | Charleston Dinin
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Ingredients
- 1/4 Butter
- 1 c Flour
- 1/2 gal Milk
- 1/2 lb Crab Meat
- 1/2 c Diced Onion
- 1/2 c Diced Celery
- 1/4 c Miner’s Chicken Base
- 1 c Sherry
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