Steamed Oysters with Vermicelli in Seafood XO Sauce l Recipes l Lee Kum Kee Home | HONG KONG
Quality authentic Asian sauces, marinades, seasoning mix in your cooking, and help you serve up to a sumptuous meal every time.
Ingredients
- 8 Fresh Oysters (with shells)
- 70g Vermicelli
- 10g Minced Garlic
- 5g Red Pepper (diced)
- Some Scallions (chopped)
More Like This
Steamed Garlic Shrimps with Vermicelli | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com
Pan-Fried Oysters in XO Sauce| Recipes| Lee Kum Kee Home Canada
ca.lkk.com
Steam Grouper with XO Sauce | Singapore
sg.lkk.com
Stir-fried Seafood with XO Sauce | Recipes | Lee Kum Kee Home USA
usa.lkk.com
Stir-Fried Scallop and Broccoli with Oyster Sauce | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com
Premium Oyster Sauce Recipes | Lee Kum Kee
uk.lkk.com
Oyster Sauce Vegetable Cake | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com
Steamed Fish in Double Deluxe Seasoned Soy Sauce | Recipes| Lee Kum Kee Home | HONG KONG
hk.lkk.com