Bagna Cauda Recipe

Bagna Cauda Recipe

www.allrecipes.com

Bagna cauda is a flavorful Italian dipping sauce made with anchovies, garlic, and olive oil that's delicious served warm with crusty bread or veggies.

View full recipe on www.allrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.

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Ingredients

  • 1/2 cup butter
  • 10 cloves garlic, minced
  • 2 (2 ounce) cans anchovy fillets, drained
  • 1 pint heavy cream

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