Candied Citrus Mignonette

Name: Candied Citrus Mignonette
Ingredients: Peels from two of your favorite citrus (like blood orange, cara cara, meyer lemon, grapefruit); 1 shallot, finely diced; 1 cup champagne vinegar; 1 cup granulated sugar; Cracked black pepper; Hog Island Sweetwater Oysters

hogislandoysters.com

Customizable candied citrus mignonette recipe for oysters, using blood oranges or other citrus from your farmers market or backyard. Perfect for adding a flavorful twist to Hog Island Sweetwater...

View full recipe on hogislandoysters.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hogislandoysters.com.

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Ingredients

Peels from two of your favorite citrus (like blood orange, cara cara, meyer lemon, grapefruit)
1 shallot, finely diced
1 cup champagne vinegar
1 cup granulated sugar
Cracked black pepper
Hog Island Sweetwater Oysters