Tamagoyaki Japanese Rolled Omelette
Make Tamagoyaki at home following this simple recipe for the popular Japanese rolled omelette, sweet & savoury
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.thewasabicompany.co.uk.
Cooking tools:
Ingredients
- 4 large eggs
- 2 tablespoons Hokusai vegan dashi
- 1 tablespoon Crystal Clear soy sauce
- 1 tablespoon Mikawa hon mirin
- 1 tablespoon sugar (optional, for a slightly sweeter tamagoyaki)
- 1 tablespoon vegetable oil (for greasing the pan)
- Wadaman Organic Furikake with Sesame and Yuzu (to garnish)
- Optional: chopped spring onions or cooked fillings such as mushrooms, spinach, peppers or prawns
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Tamagoyaki (Japanese Rolled Omelette) — Easy Japanese Recipe
petitegourmets.com
Tamagoyaki | Experience Life
experiencelife.lifetime.life
Traditional Japanese Tamagoyaki Recipe - Rolled Omelette
zestplate.com
Tamagoyaki (Japanese Rolled Omelette) | Recipe Cart
getrecipecart.com
Japanese Rolled Omelet -Tamagoyaki Recipe | Samsung Food App
app.samsungfood.com
Foryoueats: Home-Style Tamagoyaki (Japanese Rolled Omelette)
foryoueats.com
Tamagoyaki
studentrecipes.com
Tamagoyaki (Japanese Rolled Omelette) Recipe · MealAI
usemealai.com