Afternoon Tea Week Scones – Watts Farms
It’s Afternoon Tea Week and to celebrate we are making some delicious homemade scones. Enjoy these scones with Tiptree jam, Roddas clotted cream and Teapigs Eve
Ingredients
- 345g self raising flour
- 60g butter
- 2 ½ tbsp caster sugar
- Salt to taste
- 225ml milk
- Extra flour for dusting
- Strawberry Jam (or your favourite flavour)
- Clotted Cream
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