Quiche Lorraine | Island Farms

Name: Quiche Lorraine | Island Farms
Ingredients: 23-cm (9-in.) pie crust 12 slices cooked bacon; chopped 250 mL (1 cup) shredded Swiss cheese 125 mL (½ cup) grated Gruyere cheese 80 mL (⅓ cup) minced onion 1 clove of garlic; minced 5 eggs; beaten 375 mL (1½ cups) Island Farms by Natrel Half & Half 2.5 mL (½ tsp) salt 1.25 mL (¼ tsp) sugar 0.62 mL (⅛ tsp) cayenne pepper

www.islandfarms.com

Explore authentic Canadian dairy goodness with our wholesome and nutritious recipe.

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Ingredients

23-cm (9-in.) pie crust 12 slices cooked bacon
chopped 250 mL (1 cup) shredded Swiss cheese 125 mL (½ cup) grated Gruyere cheese 80 mL (⅓ cup) minced onion 1 clove of garlic
minced 5 eggs
beaten 375 mL (1½ cups) Island Farms by Natrel Half & Half 2.5 mL (½ tsp) salt 1.25 mL (¼ tsp) sugar 0.62 mL (⅛ tsp) cayenne pepper