Raspberry, Orange and Rose Loaf Cake
The hidden raspberry layer in the center of the loaves is a treat for both adults and children alike!
Ingredients
- 1 box (500g) Betty Crocker™ SuperMoist™ White Cake Mix
- 80ml vegetable oil
- 275ml water
- 3 egg whites
- Zest of 1 orange
- 250g raspberry jam, heated until warm
- 1 sachet (35g) Betty Crocker™ Whipping Cream Mix
- 115ml cold milk
- 1/4 teaspoon rose water
- Fresh raspberries
- Dried rose petals
- 2 x 2lb loaf pans
- Large bowl
- Electric mixer or whisk
- Zester
- Spoons
- Toothpick
- Cooling rack
- Knife
- Small bowl
- Spatula
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