Cultured Chile Salsa - Cultured Food Life
Discover the flavor and health benefits of Cultured Chile Salsa, a tasty addition to your cultured food journey on Cultured Food Life.
Ingredients
- ¼ teaspoon Veggie Starter Culture
- 2 large tomatoes (coarsely chopped)
- 2 cloves Fermented Garlic (minced. You can use regular garlic too)
- 1 small red pepper (chopped and seeded)
- ½ large red onion (coarsely chopped)
- 1 serrano pepper (seeded and coarsely chopped)
- ½ lime (juiced)
- 1 teaspoon chili powder
- ⅓ cup cilantro (coarsely chopped)
- 1 teaspoon cumin
- ½ teaspoon Celtic Sea Salt
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