Fettuccine Alfredo with Asparagus & Sausage Recipe
Indulge in a rich Fettuccine Alfredo with asparagus and sausage for a delightful meal experience.
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Cooking tools:
- Stockpot
- Colander
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Tongs
- Wooden spoon
Ingredients
- 1 package BUITONI Refrigerated Fettuccine (9 oz.)
- 1 bunch (about 10 ounces)asparagus
- 1 1/4 cups BUITONI Refrigerated Alfredo Sauce (15 oz.)
- 1 package (13 ounces) smoked turkey kielbasa
- Ground black pepper
- BUITONI Refrigerated Freshly Shredded Parmesan Cheese (5 oz.)
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