Crock Pot Mexican Cornbread Casserole Recipe | Samsung Food App
Crock Pot Mexican Cornbread Casserole is a delicious family meal made with layers of your favorite Mexican ingredients between layers of real cornbread.
Ingredients
- 1 lb ground beef (browned and drained)
- 1 cup diced onion
- 2 large garlic cloves (minced)
- 16 oz can cream corn
- 1 cup milk
- 1/2 cup taco sauce
- 2 large eggs (beaten)
- 1/4 cup vegetable oil
- 1 cup self-rising cornmeal
- 1 teaspoon salt
- 4 oz can diced green chilies
- 3 cups shredded Mexican blend or cheddar cheese
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