Seafood Cannelloni Recipe - Recipezazz.com
From the Australian Women's Weekly magazine - will be subbing spring onion for the brown onion for dietary reasons.
Ingredients
- 100 grams butter (chopped)
- 2 medium brown onions (chopped finely)
- 2 cloves garlic (crushed)
- 1/3 cup all-purpose flour (plain)
- 3 cups milk (750ml)
- 600 grams salmon (fresh skinless and (boneless cut into 2cm pieces)
- 2 tablespoons dill leaves (fresh coarsely chopped)
- 375 gram lasagne pasta (sheets, packet fresh)
- 1 cup grated cheddar cheese (120 grams)
- 1 bunch chives (chopped finely)
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