How To Grilled Ricotta Bruschetta With Sweet And Sour Tomatoes ? – Coba Grill Hong Kong
Preparation: Preparation time: 2 mins Cooking time: 6 mins Serving: 2 Ingredients: 4 slices rye sourdough 1 cup (240g) ricotta 1 teaspoon dried oregano 1 teaspoon dried thyme 2 tablespoons olive oil,...
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Ingredients
- 4 slices rye sourdough
- 1 cup (240g) ricotta
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 2 tablespoons olive oil, plus extra to drizzle
- 250g mixed cherry tomatoes, quartered
- 2 teaspoons caster sugar
- 1/2 garlic clove, crushed
- 2 tablespoons apple cider vinegar
- 1/2 cup basil leaves, shredded
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