Sichuan Style Spicy Wonton Recipe | Lee Kum Kee USA
Indulge in a deliciously spicy treat with these juicy pork wontons smothered in a rich, tangy sauce of chili oils and garlic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- 8 pcs pork wontons
- 1 Tbsp. chopped green onions
- 1 Tbsp. Lee Kum Kee Chiu Chow Style Chili Crisp Oil
- 1 Tbsp. Lee Kum Kee Chili Oil
- 1 Tbsp. Lee Kum Kee Seasoning Soy Sauce
- 1 tsp. Lee Kum Kee Pure Sesame Oil
- 2 tsp. Lee Kum Kee Selected Seasoned Aromatic Vinegar
- 2 tsp. minced garlic
- 1 tsp. sugar
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