Miso Soup With Tofu and Wakame Seaweed
Miso Soup With Tofu and Wakame Seaweed A Comforting Bowl Packed with Nourishing FlavorsMiso Soup is a classic Japanese dish known for its rich, umami
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Cooking tools:
- Saucepan
- Chef's knife
- Cutting board
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Soup bowl
Ingredients
- 400 ml Water (13.5 oz)
- 100 g Tofu (3.4 oz)
- 1 tbsp Dried wakame seaweed
- 2 tbsp ORGANIC MISO DASHI
- 2 tbsp Green onions(chopped)
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