Wild Alaska Salmon Fajitas
Salmon is rich in vitamin D, protein, and omega-3 fatty acids, and is an ideal replacement for people trying to cut down on red meat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.
Ingredients
- 3 pounds salmon, cut into 4-ounce fillets
- 1 cup chili powder
- 16 tablespoons olive oil
- 12 ounces red bell pepper, julienne
- 12 ounces red onion, julienne
- 12 ounces green bell pepper, julienne
- 12 ounces mushrooms, sliced
- 24 flour tortillas, 8-inches, warm
- 16 ounces pico de gallo, prepared
- 16 ounces guacamole, prepared
- 8 cups black beans, hot
- 8 lime wedges
- 8 tablespoons cilantro
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