Wine Road Recipes

Name: Wine Road Recipes
Ingredients: 6 pounds Turkey ground; 6 pounds Mild Italian Sausage ground; 2 pounds Pistachio Mortadella ground; 8 cups Italian Breadcrumbs; 1 cup Milk; 50 cloves Roasted Garlic finely chopped; 5 tablespoons Fresh Rosemary minced; 8 tablespoons Fresh Parsley finely chopped; 3 1/2 tablespoons Crushed Red Pepper; 1 tablespoon Nutmeg grated; 2 1/2 cups Pecorino grated; 2 1/2 cups Parmigiano Reggiano grated; 10 Eggs beaten; 6 28 oz cans Tomatoes; 6 6 oz cans Tomato Paste; 9 cups Water; 2 Medium Onions chopped; 20 cloves Fresh Garlic thinly sliced; 10 Anchovy Filets diced; 2 tablespoons Dried Oregano; 4 Bay Leaves; 12 tablespoons Extra Virgin Olive Oil

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Ingredients

6 pounds Turkey ground
6 pounds Mild Italian Sausage ground
2 pounds Pistachio Mortadella ground
8 cups Italian Breadcrumbs
1 cup Milk
50 cloves Roasted Garlic finely chopped
5 tablespoons Fresh Rosemary minced
8 tablespoons Fresh Parsley finely chopped
3 1/2 tablespoons Crushed Red Pepper
1 tablespoon Nutmeg grated
2 1/2 cups Pecorino grated
2 1/2 cups Parmigiano Reggiano grated
10 Eggs beaten
6 28 oz cans Tomatoes
6 6 oz cans Tomato Paste
9 cups Water
2 Medium Onions chopped
20 cloves Fresh Garlic thinly sliced
10 Anchovy Filets diced
2 tablespoons Dried Oregano
4 Bay Leaves
12 tablespoons Extra Virgin Olive Oil

Wine Road Recipes

Ingredients

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