Wine Road Recipes
Kreck Design - Grunt Skeleton
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.
Cooking tools:
- Fine-mesh sieve
- Microplane
- Pastry brush
- Oven
- Stove
- Baking sheet
- Pot
- Saucepan
- Baking pan
- Wooden spoon
- Spoon
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
- Freezer
Ingredients
- 8 cloves garlic finely grated/divided
- 1/2 cup + 2 teaspoons olive oil divided
- 2 tablespoons mint chopped, divided
- 2 tablespoons oregano chopped, divided
- 3 each eggplants (about 3 1/2 pounds) sliced crosswise into 1/2" rounds
- 2 1/2 teaspoons kosher salt plus more
- 1/2 teaspoon peppers freshly ground plus more
- 2 pounds ground lamb
- 2 medium onions chopped
- 1 stick cinnamon
- 2 fresno chiles finely chopped
- 1 tablespoon paprika
- 1 tablespoon tomato paste
- 3/4 cup dry, white wine
- 28 ounces whole, peeled tomatoes
- 6 tablespoons unsalted butter
- 1/2 cup all purpose flour
- 2 1/2 cups whole milk warmed
- 3/4 teaspoon Kosher salt
- 4 ounces Farmers cheese crumbled
- 2 ounces Pecorino or Parmagianno Reggiano finely grated, about 1-3/4 c divided
- 3 large eggs beaten to blend
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