Saffron Veal Scaloppini – Bertolli Olive Oil
Looking for a tasty saffron veal scaloppini recipe? Our step-by-step guide makes it simple and flavorful. Cook it tonight and enjoy a gourmet meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bertolli.asia.
Ingredients
- 8 Veal steaks
- 5 teaspoons of Bertolli EVOO
- 1 Sachet of saffron
- 1/2 cup Marsala wine
- 1/2 cup White wine
- 50 g Flour
- Salt
- Pepper
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