Chocolate and Caramel Eclairs
Eclairs are a classic French dessert that are famous all around the world. So why not make them at home? They’re not that hard to make and are an absolute delight! As a tip, make the batter out of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- 1 cup cinnamon biscuit crushed
- 3 tablespoons of butter
- 1 cup water
- 1 cup flour
- 4 eggs
- 7 ounces of whipped cream
- caramel glaze
- chocolate sauce
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