Homemade Chocolate Eclairs with Cream - Recipe | Bonapeti.com
Learn how to make chocolate eclairs with homemade cream - classic choux pastry filled with custard and topped with rich chocolate glaze. Enjoy the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- oil - 1/2 cup
- water - 1 cup
- salt - 1 pinch
- flour - 1 cup
- eggs - 4 pcs.
- For the cream
- milk - 1 liter
- eggs - 2 pcs.
- flour - 3 tbsp.
- sugar - 1 cup
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