Barbecued Short Ribs | Just A Pinch Recipes
Place short ribs in a 13 x 9 x 2 inch baking pan. Bake at 450° for 20 minutes; drain. Return ribs to the baking pan. Combine ketchup and remaining ingredients in a small...
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Ingredients
- 3 1/2 pound(s) beef short ribs
- 1 cup(s) ketchup
- 1/2 cup(s) water
- 1 medium onion, chopped
- 1 lemon, sliced
- 1/4 cup(s) brown sugar, firmly packed
- 2 tablespoon(s) Worcestershire sauce
- 2 teaspoon(s) garlic salt
- 2 teaspoon(s) prepared mustard
- 1/4 teaspoon(s) dried whole thyme
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