Butter Chicken (Murgh Makhani)
Butter Chicken, also known as Murgh Makhani, is a classic Indian dish known for its creamy, buttery tomato-based sauce and tender grilled chicken pieces. It's a favorite in Indian cuisine, offering a...
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Ingredients
- 1 lb (450g) boneless, skinless chicken thighs, cut into bite-sized pieces
- 1/2 cup plain yogurt
- 1 tablespoon lemon juice
- 1 tablespoon ginger-garlic paste
- 1 teaspoon chili powder
- 1 teaspoon turmeric powder
- 1 teaspoon garam masala
- Salt to taste
- 2 tablespoons butter
- 1 large onion, finely chopped
- 1 can (14 oz) tomato puree
- 1-2 green chilies, slit (adjust to taste)
- 1 teaspoon chili powder (adjust to taste)
- 1/2 teaspoon turmeric powder
- 1-2 tablespoons sugar (adjust to taste)
- 1 cup heavy cream
- Fresh cilantro, chopped, for garnish
- Additional butter for serving
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