Butter Chicken ( Murg Makhani) - StoryToday.in

Butter Chicken ( Murg Makhani) - StoryToday.in

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Butter Chicken (A popular Indian dish from Punjab,usually served with naan, roti, parathas or ste

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Ingredients

  • 800 gm — Chicken (boneless)
  • 1 cup — Yogurt
  • 2 tsp — Kashmiri red chilly powder
  • 60 gm — Butter
  • 2 tbsp — Garlic paste
  • 3 tbsp — Ginger paste
  • 400 gm — Tomato puree
  • 3 tbsp — Lemon juice
  • 4-5 nos — Green chillies (chopped)
  • 1 tbsp — Red chilly powder
  • 1/2 tsp — Dry fenugreek leaves
  • 1 tbsp — Garam masala powder
  • 1 cup — Cream
  • 1 tbsp — sugar
  • 1/2 cup — Cashew/Almond paste
  • 2 tbsp — Mustard oil
  • 1 tbsp — Whole garam masala (Cinnamon,cloves,cardamom and peppercorn)
  • Salt to taste

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