Gluten Free Pumpkin Cinnamon Chip Scones by leahxglutenfree
One of my fondest childhood memories is going to the little “tea room” in our downtown beach town—home of the most incredible scones served warm with clotted cr
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Pastry cutter
- Fork
- Wooden spoon
- Chef's knife
- Pastry brush
Ingredients
- 2 1/4 cups Gluten-Free Flour
- 2 Tbsp Brown Sugar
- 2 tsp Baking Powder
- 1 tsp Xanthan Gum
- .5 tsp Baking Soda
- .5 tsp Salt
- 1 tsp Pumpkin Pie Spice
- 1 tsp Cinnamon, Ground
- 8 Tbsp Butter, Unsalted
- 1 whole Egg
- 1/2 cup Sour Cream
- 1/2 cup Pumpkin Purée
- 1 tsp Vanilla Extract
- 1/2 cup Cinnamon Baking Chips
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