Mushrooms with Marsala Reduction

Ingredients

• 1/2 lb Peak Fresh Produce® Mushroom(s), Shiitake, stems removed
• 1/2 lb Peak Fresh Produce® Mushroom(s), Crimini, stems removed
• 2 cups Piancone® marsala cooking wine
• 1 Peak Fresh Produce® Onion(s), White, julienne
• 1 bunch Peak Fresh Produce® Onion(s), Green, chopped
• 1/8 tsp Magellan® sea salt
• 1/8 tsp Magellan® Black Pepper, ground