RAW Wild Blueberry Cheesecake
Delightful RAW Wild Blueberry Cheesecake with a crunchy crust and fruity flavors. Healthy, easy to make, and perfect for dessert lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at modernfamilycook.com.
Cooking tools:
- Food processor
- Baking dish
- Kitchen scale
- Parchment paper
- Mixing bowl
- Saucepan
- Stove
- Colander
- Measuring spoon
- Spatula
- Refrigerator
Ingredients
- Dried figs: 50 g of
- Dates: 35 g of
- Coconut oil: 1 tbsp. of
- Salt: 1 pinch of
- Ground hazelnut: 110 g of
- Wild blueberry: 300 g of
- Cashew nuts: 150 g of
- Walnut: 50 g of
- Lemon zest: 1/2 tsp. of
- Lemon juice: 1 tbsp. of
- Honey: 60 g of
- Coconut oil: 60 g of
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