SALTED CARAMEL APPLE STICKY BUNS
Instructions: Heat the milk and sugar in a medium saucepan, whisking to dissolve the sugar, until the temperature reaches 115-120°. Remove from heat and pour
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishofftheblock.com.
Cooking tools:
- Stand mixer
- Instant-read thermometer
- Offset spatula
- Baking dish
- Saucepan
- Mixing bowl
- Wooden spoon
- Spatula
- Whisk
- Chef's knife
- Cutting board
- Plastic wrap
- Measuring cup
- Measuring spoon
- Stove
- Oven
Ingredients
- 1¼ cups milk
- ¼ cup sugar
- 2, ¼ ounce packages active dry yeast (4 ½ teaspoons)
- ½ cup butter, softened
- 5 cups flour
- 1 teaspoon salt
- 2 eggs
- 1 teaspoon pure vanilla extract
- ½ cup sugar
- ½ cup brown sugar, packed
- ¼ cup cinnamon
- 3 cups apples, peeled and chopped into ½” dice
- 6 tablespoons butter, softened room temperature (very soft)
- 1 cup sugar
- 6 tablespoons butter, softened and cut into pats
- ½ cup heavy cream
- 2 teaspoons sea salt
More Like This
APPLE CINNAMON SWEET BUNS + SALTED CARAMEL GLAZE
communitykitchen.co
STICKY CINNAMON BUNS | SA Garden and Home
gardenandhome.co.za
Caramel Apple Buns
redstaryeast.com
Baking Apple Dessert with Salted Caramel
baker.recipes
Salted Caramel Apple Bars
myfoodplans.com
Recipe: Caramel sticky buns
styleathome.com
Baked Apples with Caramel Sauce
foodnessgracious.com
'Sugar and Spice' Salted Caramel Buns | FREE
freeggs.co.uk