Tomato Feta Pie | Healthy Seasonal Recipes | Health and Nutrition | Cooperative Extension
Tomatoes are versatile both in their identity as a fruit/vegetable and in the many ways they are used! They are the main ingredient in many sauces and condiments, are perfect on a salad or a sandwich...
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Ingredients
- 4 large tomatoes (2 ½ pounds), cut into slices
- ¼ cup chopped onion
- ½ cup feta cheese
- 2/3 cup shredded reduced fat mozzarella cheese
- 3 large eggs beaten
- 2 teaspoons dried oregano
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