Bell’s Brewery’s Song Of The Open Road clone - Brew Your Own

Ingredients

• 12.17 lbs. (5.52 kg) Maris Otter pale ale malt
• 3.45 lbs. (1.57 kg) dark Munich malt (30 °L)
• 0.91 lb. (0.41 kg) dark crystal malt (120 °L)
• 0.56 lb. (0.25 kg) melanoidin malt
• 0.56 lb. (0.25 kg) roasted amber malt (43 °L)
• 7.8 AAU Crystal hops (42 min.) (2.4 oz./68 g at 3.25% alpha acids)
• 3.25 AAU Crystal hops (27 min.) (1 oz./28 g at 3.25% alpha acids)
• White Labs WLP001 (California Ale), Wyeast 1056 (American Ale), SafAle US-05, or equivalent yeast
• ¾ cup corn sugar (if priming)