Ingredients
- 1 tablespoon unsalted butter or olive oil
- 1 medium yellow onion, finely chopped
- 1 large garlic clove, minced
- ½ cup diced, roasted peppers
- 1, 14.5-ounce can diced, fire-roasted tomatoes, with their juices
- 2 cups low-sodium chicken or vegetable broth
- ½ teaspoon chili powder
- ½ teaspoon smoked paprika
- Salt
- freshly ground black pepper
- fresh lime wedges
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