Bacon-wrapped pork fillet served on a bed of mustard mash

Name: Bacon-wrapped pork fillet served on a bed of mustard mash
Total time: 45 min
Ingredients: 2 pork fillets; 2 packs of Bacon; 4 tbsp garlic; salt (to taste); pepper (to taste); 4 large potatoes; 1 cup milk; 4 tbs whole grain mustard

www.thesouthafrican.com

Bring on the whole family this week and feed them this bacon-wrapped pork fillet with tasty garlic and mustard mash.

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Ingredients

2 pork fillets
2 packs of Bacon
4 tbsp garlic
salt (to taste)
pepper (to taste)
4 large potatoes
1 cup milk
4 tbs whole grain mustard

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