Caribbean Grilled Pork Tenderloin Recipe | Prairie Fresh®
seaboard.qa.logicsolutions.com
Experience island flavors in this grilled pork tenderloin recipe featuring tropical seasoning, citrus and a touch of heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seaboard.qa.logicsolutions.com.
Ingredients
- 1 pound Prairie Fresh® pork tenderloin (trimmed and halved crosswise)
- 1 tablespoon Caribbean jerk seasoning
- ½ teaspoon kosher salt (divided)
- ½ fresh pineapple (cored and sliced)
- 1 onion (diced)
- 1 lime, juiced
- 1 jalapeno (diced)
- 1 bunch cilantro
- Olive oil
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