Potato, Bacon, Caramelized Onion and Toasted Walnut Pizza

Potato, Bacon, Caramelized Onion and Toasted Walnut Pizza

latourangelle.com

Discover a flavorful Potato, Bacon, Caramelized Onion & Toasted Walnut Pizza using La Tourangelle's specialty oils. Perfect for pizza lovers!

View full recipe on latourangelle.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at latourangelle.com.

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Cooking tools:

  • Stand mixer
  • Kitchen scale
  • Rolling pin
  • Pastry brush
  • Oven
  • Stove
  • Mixing bowl
  • Pot
  • Skillet
  • Baking sheet
  • Parchment paper
  • Kitchen towel
  • Chef's knife
  • Cutting board
  • Spatula
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 tbsp active dry yeast
  • 1 tsp honey
  • 1 cup warm water
  • 3 cups flour
  • 1 tsp coarse salt
  • 1 tbsp La Tourangelle Roasted Walnut Oil plus extra for brushing crust
  • 4 medium Yukon gold potatoes
  • 1 clove of garlic, crushed
  • 1 bay leaf
  • 4 slices of smoked bacon
  • 2 onions
  • 1 cup grated asiago cheese
  • Salt
  • freshly ground black pepper
  • Chopped parsley and thyme for garnish

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