Pasta with Gorgonzola Sauce (And Peak Season Tomatoes) by cabincravings
When cherry tomatoes are bursting off the vines, this Pasta with Gorgonzola Sauce is exactly the kind of easy, last-minute dish I love to throw together. Gorgon
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Ingredients
- 1 Tbsp Extra Virgin Olive Oil
- 2 cups Tomato, Cherry
- 4 cloves Garlic
- 1 Tbsp Balsamic Vinegar
- 1 cup Heavy Whipping Cream
- 1 cup Gorgonzola Cheese
- 1 cup Baby Spinach
- 1 Tbsp Basil, Fresh
- 1 pinch Black Pepper
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