Tuscan Chicken Skillet | Get Fresh!
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 4 Chicken breasts, bone-less, skinless (4 oz each)
- ¼ c Italian house dressing, light, divided
- ¼ c Chicken broth, reduced sodium
- ½ t Garlic powder
- 2 c Broccoli florets
- 1 c Brown rice, cooked
- ¼ c Almonds, divided
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