Pineapple Beef Satay w/ Peanut Sauce – Grand View Beef

Pineapple Beef Satay w/ Peanut Sauce – Grand View Beef

www.grandviewbeef.com

This innovative twist on using stew meat transforms it into a flavor-packed satay that's sure to impress. If your family is anything like ours, this dish will quickly become a new favorite. It...

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Ingredients

  • 1 pound Grand View Beef Grass Fed Stew Meat
  • 1/2 cup fresh pineapple blended (~ 1 cup of pineapple chunks)
  • 1/4 cup lime juice
  • 2 Tbsp soy sauce (use tamari for gluten free)
  • 2 Tbsp honey
  • 2 tsp fresh ginger, grated
  • 2 tsp garlic, minced
  • 2 Tbsp olive oil
  • 2 tsp kosher salt
  • 1/4 tsp black pepper
  • Skewers
  • 1/2 cup creamy peanut butter
  • 2 Tbsp lime juice
  • 1 Tbsp rice vinegar or apple cider vinegar
  • 2 tsp sesame oil
  • 1 Tbsp soy sauce (use tamari for gluten free)
  • 1 Tbsp honey
  • 1/4 cup water
  • 1 tsp fresh ginger, grated
  • 1/4 tsp red pepper flakes (add more if you want spicy)
  • 1 tsp garlic, minced
  • 1/4 tsp kosher salt
  • pinch of black pepper
  • 4 cups cooked white rice
  • 1/2 cup chopped cilantro or mint
  • 1/2 tsp kosher salt
  • Optional garnishes: cucumber, herbs, crushed peanuts

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