Beef Satay & Spicy Peanut Sauce Recipe | Blue Rhino

Ingredients

• 1 lb Beef Top Round Steak, cut 1 inch thick
• Marinade:
• 1/2 cup Prepared Oriental Salad Dressing
• 1 tsp Packed Brown Sugar
• 1 tbsp Finely Chopped Cilantro
• 1 tbsp Finely Chopped Fresh Ginger
• Sauce:
• 1/2 cup Creamy Peanut Butter
• 1/3 cup Milk
• 1 tbsp Fresh Lime Juice
• 2 tsp Soy Sauce
• 1 tsp Sugar
• 1/2 tsp Ground Ginger
• 1/8 tsp Ground Red Pepper