Sautéed Kale & Chickpea Salad
Sautéed Kale & Chickpea Salad: Delicious, healthy, and packed with flavor. Perfect for a main or side, this oil-free dish is full of nutrition and zest!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.nurturesthesoul.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Spatula
- Measuring spoon
- Pepper mill
- Serving bowl
Ingredients
- 1 Bunch Kale (Washed, dried and chopped)
- 1 Can 540 Ml/14 ounces Chickpeas drained (Can size does not have to be exact)
- 1 onion chopped
- 1 Clove Clove garlic minced
- 1 Nob Fresh Ginger cut into long thin strips
- 2 Tablespoons Fresh Lemon Juice
- To taste Himalayan salt (or pink salt) and fresh black pepper
- 1 Red chilli thinnly sliced
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Kale & Roasted Chickpea Salad Recipe
wholesomebellies.com.au
Kale Salad with Crispy Chickpeas
purewow.com
Simply Kale Salad
417mag.com
Simply Kale Salad
biz417.com
Roasted Potato and Chickpea Kale Salad
whole30.com
Roasted Chickpea Kale Salad with a Creamy Dressing Recipe
sidechef.com
Chipotle Roasted Chickpea, Kale, and Tomato Salad
nourishingmeals.com
Kale Salad with Chickpeas
christinacooks.com