Figs And Cheese Recipe - Campo Viejo Wines
Figs filled with creamy goat cheese is a simple but sophisticated appetiser that will leave your guests’ tastebuds buzzing - See the Recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.campoviejo.com.
Ingredients
- 4-5 medium potatoes (peeled), chopped into bite-sized cubes
- 2 cups extra-virgin Spanish olive oil (enough to coat potatoes)
- 1/3 cup extra-virgin Spanish olive oil
- 1 teaspoon of spicy smoked paprika
- 1 teaspoon of sweet smoked paprika
- 1 tablespoon of all-purpose flour
- 1 cup of chicken or vegetable stock
- Salt (to taste)
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