Stir Fried Squid with XO Sauce | Asian Inspirations
A quick seafood and spicy dish of Stir Fried Squid with XO Sauce, paired with onions and cucumber. Recipe by Lee Kum Kee.
Ingredients
- 300g squid (cut into pieces)
- 2 tbsp oil
- 1 onion (shredded)
- 1 red chilli (sliced)
- 200g cucumber (cut into pieces)
- 3 tbsp Lee Kum Kee Seafood XO Sauce
- 2 tbsp Lee Kum Kee Premium Oyster Sauce
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