Easy & Elegant Filet Mignon with Herb Butter
Indulge in the best filet mignon with my simple herb butter recipe! Perfect for special occasions or cozy dinners at home. Give it a try today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hertaste.net.
Ingredients
- 2 Filet mignon steaks, each about 6 oz (170g), 1.5 inches thick
- Kosher or sea salt
- Freshly ground black pepper
- 2 tablespoons (30ml) olive oil
- 4 tablespoons (56g) unsalted butter, softened
- 1 tablespoon (15ml) fresh parsley, finely chopped
- 1 teaspoon (5ml) fresh thyme, finely chopped
- 1 clove garlic, minced
- Zest of 1 lemon
- Pinch of salt
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