Mussels tempura - Premier Seafarmers by Nature

Mussels tempura - Premier Seafarmers by Nature

seafarmersbynature.com

Give your leftover clams a facelift the day after

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Ingredients

  • 300 grams leftover cooked mussels
  • 2 eggs (whisked)
  • 100 grams panko
  • 100 grams flour
  • 3 tbsp mayonnaise
  • 2 tsp wasabi
  • sunflower oil

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