Salsa Verde | Gordon Food Service

Name: Salsa Verde | Gordon Food Service
Ingredients: 2 cups Tomatillos, canned, blanched or roasted; ¼ cup White Onion, chopped; ¼ cup Cilantro, leaves and stems, chopped; 2 tbsp Fresh Lime Juice; 2 each Jalapeño, stemmed; to taste Kosher Salt

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Combine all ingredients in a blender and blend until smooth. Search Our Site…

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