Crispy-Skin Salmon Provencal with Charred Red Cabbage Salad by Mauro Provisions
Crispy-Skin Salmon Provencal with Charred Red Cabbage Salad Recipe | Made with your favorite Mauro Provisions flavors! Crafted by Jeff Mauro, this dish brings big flavor to your table with...
Ingredients
- 4 tablespoons Dijon mustard
- Four 4oz skin-on salmon fillets
- Mauro Provisions Black Powder Rub
- 1 tablespoon olive oil
- 2 tablespoons unsalted butter
- Juice of 1/2 lemon
- Charred Red Cabbage Salad, (recipe follows)
- 1/4 cup canned crispy fried onions
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