Goldwater Beans | Just A Pinch Recipes
Soak beans in cold water overnight, drain, wash and cover with 2 inches of water, add salt and cook on moderate heat slow boil for one hour. Now add onions,garlic chopped...
Ingredients
- 3 cup(s) pinto beans, dried
- 2 large onions, chopped
- 4 clove(s) garlic, chopped
- 2 tablespoon(s) salt
- 1 tablespoon(s) cummin
- 2 can(s) roasted green chilies
- 1 large can tomatoe
- 2 medium cans tomatoe sauce
- 1 cup(s) taco sauce
- 2 pound(s) ground meat
- 2 teaspoon(s) chili powder
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